Ingredients
Carom Seeds
Dried Mango Powder
Asafoetida
Cumin Seeds
Black Salt
Black Peppercorns
Salt
Yellow Chili Powder
Dried Ginger Powder
Dried Mint Leaves
Tartaric Acid

Chaat Masala from Classic Cooking of Punjab By J. Inder Singh Kalra (Jiggs Kalra)

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